- 2 eggs
- 1/4 Green pepper,diced
- 1 on the vine Tomato, diced
- a little salt and pepper to taste
- *Normally Avocado slices if I have some for Garnish- I used apples instead
Mix all of the ingredients into a bowl.
Pour into a preheated, oiled pan. I cooked mine in the leftover bacon grease- hence the brownish coloring to my eggs! (I totally recommend this, little bits of bacon in your scrambler!)
Stir eggs constantly until they are cooked to your liking.
Since we don't eat real toast anymore- Enjoy this little Irish toast while eating or make this
Here's to your roof,
may it be well thatched
And here's to all
under it -
May they be
well matched.
~Irish Toast
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